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Via Emilia Frozen Organic Broccoli Florets (1.8-kg)
Via Emilia Frozen Organic Broccoli Florets (1.8-kg)
Item No.: F-29294
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Your Go-To Organic Veggie, Now Hassle-Free.
"Say goodbye to washing, chopping, and waste. This bag of organic broccoli is your new secret weapon for healthy meals. Harvested by hand and flash-frozen to lock in flavor, it's packed with nutrients, making it a quick and easy solution for busy weeknights and meal prep."
Why You’ll Want This Product
This massive bag of organic broccoli is a lifesaver for anyone living in Japan. It's especially great for:
Health-Conscious Cooks: This is a perfect way to add a healthy dose of vitamins and fiber to any meal. Since it's organic, you know you're getting a clean, high-quality product.
Meal Preppers: The 1.8kg bag is perfect for prepping meals for the entire week or even the month. You can easily portion it out and keep it frozen until you need it.
Budget-Minded Shoppers: Buying fresh broccoli can be expensive and often goes bad before you can use it all. This frozen organic option is a great value and helps prevent food waste.
Families: This is an easy way to make sure the kids are getting their vegetables. It's simple to add to pasta, stir-fries, or just serve on the side.
Product Details
Here is the key information you need to know.
Product Name: Organic Broccoli Florets
Ingredients: Organic Broccoli.
Contents: 1.8 kg
Storage: Keep frozen at -18°C or below.
Do not refreeze a thawed product.
Cooking Instructions (Based on a 450g serving):
Skillet: Sauté the frozen broccoli with 2 tablespoons of olive oil and 2 tablespoons of water over medium heat for about 8 minutes, stirring occasionally.
Microwave: Place the frozen broccoli in a microwave-safe dish and cook on medium (600W) for about 10 minutes, stirring halfway through.
Cooking times may vary based on your appliance.
Our Top Tip: Get Creative with Your Broccoli!
This is so much more than just a side dish. Here's what you can do with it:
Roasted: Toss the frozen florets with olive oil and your favorite seasonings (like garlic powder, salt, and pepper) and roast them in the oven until they're crispy.
Soup: Blend the broccoli with vegetable broth, a little cream, and some cheese for a rich and creamy broccoli cheddar soup.
Pasta: Add the florets directly to your pasta sauce to add a healthy and flavorful vegetable.
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