Gourmet Crab Meat Without the Work.
"Elevate your dinner in an instant! This premium pasteurized crab claw meat is packed with sweet, fresh flavor—no shell-cracking required. It’s perfect for making authentic crab cakes, luxurious dips, or adding a touch of class to any seafood dish."
Why You'll Want This Product
This Costco's Phillips Crab Claw meat is a fantastic find for anyone living in Japan, especially if you:
Miss Seafood from Home: Phillips is a trusted name, particularly among those from the U.S. East Coast who crave authentic crab flavor.
Love to Entertain: This product makes preparing elegant appetizers like crab cocktails or quick crab dips incredibly easy.
Want High-Quality Protein: It's lean, high in protein (17.9g per 100g), and very low in fat, making it a healthy and delicious choice.
Product Details
Here is the key information you need to know.
Product Name: Phillips Premium Crab Claw Meat
Ingredients: Crab Meat and Stabilizers.
Contents: 227g (Net Weight 8 oz)
Storage: Keep refrigerated at 3°C or below.
Nutritional Information per 100g: Calories 83 kcal Protein 17.9g Fat 0.7g Carbohydrates 0g Salt 1g
Our Top Tip: Get Creative with Your Crab!
The label includes a recipe for classic crab cakes, which we highly recommend trying.
Crab Cakes (Recipe on Jar): Combine the crab meat with egg lemon juice mayonnaise bread crumbs and spices. Pan fry or bake until golden brown. Makes 2-4 cakes.
Crab Salad: Mix the crab meat with a light vinaigrette or a lemon-herb dressing for a simple, fresh salad topping.
Luxurious Pasta: Toss the crab meat into a simple linguine pasta with garlic butter and white wine for a quick, sophisticated seafood meal.
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