Expiry is 3 days from date of shipment, although your pie should be good for several days afterwards.
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Shipping Disclaimer:
Although all reasonable care is taken in shipping, we cannot guarantee the condition in which your pie will arrive. In ordering this item, you agree to accept the risk of damage during shipment.
Autumn Indulgence by the Spoonful.
"Get ready for a rich, sophisticated dessert! This massive 'scoop cake' pairs tender Italian pears with a subtly bittersweet caramel mousse. It’s a perfect flavor combination for autumn and a fun, communal way to enjoy dessert. Just grab a spoon and dive in!"
Why You'll Want This Cake
This Caramel & Pear Scoop Cake from Costco is a spectacular find for anyone living in Japan. It's especially great for:
Seasonal Flavor Enthusiasts: The pairing of pear and caramel is a classic European autumn flavor, offering a welcome change from standard chocolate or vanilla cakes.
Party Hosts: At over 1.1kg, this cake is an impressive and easy-to-serve dessert for 8-10 guests. No need for elegant slicing—the fun is in the scooping!
Dessert Lovers: The mousse-like texture and combination of sweet fruit and bittersweet caramel make this a genuinely gourmet treat.
Product Details
Here is the key information you need to know.
Product Name: Caramel & Pear Scoop Cake
Key Feature: A dessert featuring Italian pears paired with bittersweet caramel mousse, perfect for autumn.
Ingredients: Dairy Products Wheat Flour Eggs Sugar Pears (Italian) Vegetable Oil Caramel Sauce Almonds Gelatin and Flavoring.
Contents: 1110g (Approx. 1.1 kg)
Storage: Keep refrigerated.
Preparation: Ready to eat. Scoop and serve directly from the container.
Our Top Tip: Get Creative with Your Scoops!
This large cake is perfect for sharing and leftovers.
1 A La Mode: Serve a scoop of the cake warm alongside a scoop of vanilla bean ice cream. The temperature contrast enhances the caramel flavor.
2 Parfait Hack: Layer the cake crumbles with yogurt or granola in individual glasses to create quick and elegant parfaits.
3 Serving Suggestion: The label suggests using a fork or spoon to serve. We recommend chilling it well before serving for the best texture.
User Reviews
"The caramel is not too sweet and balances the pear's tartness perfectly. The size is huge but we finished it quickly!" (Female 30s)
"I served this at a gathering and everyone loved the 'scoop' concept. It looks impressive and tastes like it came from a fancy bakery." (Male 40s)
"I buy this and portion it into small containers to freeze. It freezes well and is a perfect little treat later." (Female 20s)
