Expiry is 2 days from date of shipping, but they should be fine for about several days after delivery.

Fresh baked by:
Costco Wholesale Japan (Hisayama Warehouse)

🍓 Don’t Be Fooled by the Pink Look: It’s Light, Flaky, and Adult-Approved!

Experience the Perfect Balance of European Pastry Layers and Elegant Strawberry Glaze.

⭐ Customer Favorite: "Not too sweet! Unlike heavy, syrupy Western-style donuts, the flaky European croissant pastry perfectly balances the light strawberry coating."

Missing that premium bakery texture? These aren't your typical heavy, dense grease-bombs. This is an authentic Croissant Donut—crafted with laminated, buttery dough imported from the Netherlands and baked fresh daily right inside the Costco kitchen. It gives you the ultimate airy, multi-layered crunch.

While the vibrant pink look seems intensely sweet, the topping is actually a rich, milky white-chocolate-infused glaze flavored with a natural, light strawberry note. It delivers a sophisticated taste that pairs flawlessly with a hot cup of black coffee or unsweetened tea.

💡 Why Savory Pastry Lovers Keep This Item Fully Stocked

Premium White Chocolate Base: Say goodbye to that cheap, chemical "bubblegum" sugar-water icing. The coating is a creamy, high-quality white chocolate glaze that holds its shape and tastes incredibly premium.

Artisan European Dough: Sourced from Europe to guarantee those coveted, distinct flaky layers that you simply cannot find in standard grocery store donuts.

Perfectly Sized for Brunch: A generous 12-pack that serves as the instant centerpiece of any family weekend morning or home gathering.

📐 Specifications & Ingredients

Quantity: 12 Large Croissant Donuts.

Bakery Method: Imported premium dough, baked fresh in-store.

Ingredients: Wheat flour, Butter, Water, Sugar, Yeast, Strawberry-infused white chocolate glaze, Confectionery topping, Salt.

🍳 Gourmet Hacks for the Ultimate Experience

1. The "Flash-Toaster" Miracle (30-45 Seconds Only!) You might think: "Wait, won't the strawberry chocolate melt into a gooey mess under the heating elements?" Here is the pitmaster-level bakery secret: Do NOT bake it for minutes. Instead, preheat your toaster oven to a high temperature, pop the Crodot in, and toast for ONLY 30 to 45 seconds. This short, intense "flash heat" wakes up the buttery internal croissant layers, making them incredibly flaky and crispy again, while the white chocolate strawberry glaze just gets beautifully glossy and slightly soft to the bite—without melting away or dripping under the rack! It tastes exactly like it was just finished at the bakery. (Note: Avoid the microwave, as it can make artisan laminated dough rubbery).

2. The "Parisian" Coffee Dip Since these are built on authentic croissant dough, try dipping a segment quickly into your hot black coffee or café au lait. The heat melts the chocolate glaze just a hidden bit and softens the layers for a melt-in-your-mouth morning treat.

3. The "Salty-Sweet" Contrast Slice a Crodot horizontally like a bagel, hit the bottom half with the 30-second flash-toast, and spread a layer of unsweetened cream cheese inside. The rich, salty cream cheese combined with the light strawberry glaze creates an upscale flavor profile.

❄️ 100% Freezer Friendly (Zero Waste)

Don't let the 12-pack size hold you back. These pastries handle freezing exceptionally well, locking in their premium moisture:

Individual Freezing Recommended: Simply wrap each croissant donut individually in plastic wrap and place them in a freezer bag.

Enjoy at Your Own Pace: Pull one out the night before to thaw at room temperature. Hit it with the 1-minute flash-toast in the morning, and enjoy a flawless bakery treat with zero waste!

💬 What the Expat Community is Saying

"I was hesitant because cheap pink donuts usually taste like pure artificial sugar and turn soggy, but these are a completely different story. The croissant layers are so light and the white chocolate base makes it taste premium. A staple purchase whenever we order from Costco."

"The flash-toaster trick is an absolute game-changer. I was terrified the chocolate would melt everywhere, but 35 seconds in a hot toaster completely revived the flaky crunch while keeping the glaze perfectly intact."

"User Insight: If you are hosting guests, arrange them on a tiered cake stand with some fresh blueberries. They look incredibly professional, colorful, and taste like they came from a high-end European bakery!"

Ditch the heavy sugar and upgrade your morning pastry ritual. Order your Fresh-Baked Strawberry Croissant Donuts today and experience the flaky revolution!