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Einstein Brothers Fresh Bagels 8 Sesame

Einstein Brothers Fresh Bagels 8 Sesame

Regular price ¥998 JPY
Regular price Sale price ¥998 JPY
Sale Sold out
Taxes included.

Item No.: B-93982

Shipping Type

New Bagels.

Big, hearty bagels.

Expiry is two days from date of shipping, but they should be fine for at least a week after delivery, and almost indefinitely if frozen.

Fresh baked by:

Costco Wholesale Japan (Hisayama Warehouse)

Fresh Sesame Bagels: The Taste of Home 

If you've been looking for a real, classic bagel in Japan, look no further. Costco's Fresh Sesame Bagels are the closest you'll get to the authentic bagels you know and love. 

Why They're a Must-Buy

The Perfect Chew: These bagels aren't soft and fluffy like Japanese bread. They have that dense, chewy, and satisfying texture that makes a bagel a bagel. They're made with simple ingredients like wheat flour, sesame seeds, and yeast.

Sesame Flavor: Each bagel is generously coated with sesame seeds, which adds a toasty, nutty flavor that's perfect for both sweet and savory toppings.

Incredible Value: You get a pack of 8 bagels, making them an amazing deal for the price. 

Who Would Love These?

 These are perfect for anyone who:

Misses classic American or New York-style bagels.

Needs a hearty and convenient breakfast staple.

Loves making delicious bagel sandwiches. 

How to Enjoy and Store

Don't worry about the large quantity. These bagels are perfect for freezing.

1.Slice & Wrap: Slice each bagel in half and wrap it tightly in plastic wrap.

2.Bag & Freeze: Place the wrapped bagels in a freezer bag and store them in the freezer.

3.To Serve: When you want to eat one, just pop it directly into the toaster. It will come out toasted on the outside and wonderfully chewy on the inside, just like it's fresh.

From a simple schmear of cream cheese to a stacked sandwich with lox, these bagels are a taste of home you'll be glad to have in your freezer.

Ingredients: Wheat flour, sesame seeds, sugar, yeast, salt, barley malt flour, wheat gluten, (contains some wheat)

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