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Tartar Chicken Katsu Sandwiches Approx. 1100g
Tartar Chicken Katsu Sandwiches Approx. 1100g
Item No.: D-90193
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🥪 Hungry for a Serious Deli Sandwich? Devour Massive, Crispy Chicken Katsu Loaded with Chunky Egg Tartar!
Thick Breaded Cutlets Glazed in Tangy Sweet Vinegar Sauce Between Hearty Crust-On Bread. Sourced Fresh via Costco.
Most convenience store and bakery sandwiches in Japan tend to be delicate, crustless bites designed for light snacking. When you crave a substantial, pub-style sandwich that satisfies a serious appetite, nothing beats the Tartar Chicken Katsu Sandwiches, a hefty prepared deli platter sourced directly via Costco.
Weighing in at roughly 1,100g, this platter features six mammoth sandwich cuts packed to the brim. Inside thick, sturdy crust-on white bread sits a colossal fried chicken cutlet bathed in a tangy sweet-vinegar soy glaze (nanban-style). It comes layered over crisp shredded cabbage and buried under a velvety homemade-style tartar sauce packed with coarse chunks of hard-boiled eggs.
⚠️ Critical Delivery & Freshness Notice: Frozen Shipping Strongly Advised
Short Shelf Life: The manufacturer's freshness date is set to the day after shipping.
East of Kansai Recommendation: For customers located in regions east of Kansai (including Chubu, Kanto, Tohoku, and Hokkaido), standard delivery transit times mean the package may arrive on or past its official expiration date. We strongly recommend choosing Frozen Shipping at checkout to ensure your sandwiches arrive in peak condition, ready to store in your freezer or thaw and toast at your leisure.
💡 Why Expats and Sandwich Lovers Keep This Platter on Deck
Monster 1.1kg Platter (6 Hearty Cuts): Easily feeds a hungry family of three or provides meal prep lunches for nearly an entire workweek.
Crust-On Bread That Holds Up: Baked with sturdy crusts that support the heavy cutlets and juicy tartar sauce without falling apart in your hands.
Balanced Sweet-Savory Profile: The umami of the fried chicken paired with the acidic tang of the glaze cuts straight through the richness of the egg tartar.
📐 Specifications & Ingredients
Net Weight: Approx. 1,100g
Storage Condition: Keep refrigerated below 4°C, or freeze immediately upon receipt.
Ingredients: Glazed fried chicken (Chicken, Sugar, Soy sauce, Vinegar, Breading [Starch, Wheat flour], Starch syrup), Bread, Boiled egg, Cabbage, Mayonnaise, Modified starch, Thickener (Xanthan), pH adjusters, Glycine, Sodium acetate, Citric acid, Emulsifier, Flavoring, Natural coloring (Carotenoid). Contains: Wheat, Egg, Dairy, Sesame, Soy, Chicken, Gelatin.
🍳 Kitchen Hacks: The Toaster-Oven Crisp & Pub Melts
The Golden Toaster-Oven Reheat (Highly Recommended!)
1. Place a sandwich on a sheet of aluminum foil.
2. Heat in a toaster oven or air fryer at 180°C for 3 to 4 minutes.
3. The bread crust turns shatteringly crisp while the chicken warms through, re-crisping the breading and waking up the rich aroma of the tartar sauce.
The Cheesy Jalapeño Pub Melt Open the sandwich slightly, tuck in a slice of sharp cheddar or pepper jack cheese along with pickled jalapeño slices, and broil until the cheese cascades down the sides of the cutlet.
❄️ Creative Leftover Recovery: Power Salads & Katsu Bakes
Loaded Katsu Power Salad: Dice a leftover chilled sandwich into 2-inch cubes. Scatter across a wide bowl of mixed greens and cherry tomatoes. The bread acts as croutons, while the katsu and rich tartar double as the protein and dressing.
Baked Katsu Pan Gratin: Cut leftover pieces into a baking dish, pour a splash of warm béchamel or cream sauce over the top, cover in shredded mozzarella, and bake until golden brown and bubbly.
💬 What Real Buyers Are Saying
"Legitimate Size and Incredibly Tender Chicken"
"Most Japanese sandwiches leave me hungry 20 minutes later, but getting this monster platter through Costco solved that problem entirely. The chicken cutlet is genuinely thick and tender, and the chunky egg in the tartar sauce gives it an awesome homemade feel."
"Toasts Up Like a Gourmet Diner Sandwich"
"Popping these into the toaster oven makes all the difference. The crust gets nice and crunchy while the sauce stays creamy. We froze half the pack on day one and thawed them in the fridge overnight before heating—they tasted just as good as day one."
Step away from flimsy snack sandwiches and indulge in a colossal, sauce-drenched chicken feast.
Bring home the bold flavors and hearty satisfaction of the Tartar Chicken Katsu Sandwiches.
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