⭐ Canadian Comfort: Lean, High-Protein Bacon with a Hint of Sweet Maple
Bring the taste of an authentic Canadian breakfast home! This is FREYBE Maple Flavor Back Bacon, a premium pork product known for its lean texture and subtle sweetness.
Unlike standard strip bacon (made from pork belly), Back Bacon uses the loin cut. This means it's much higher in lean protein (17% meat protein) and lower in fat, offering a healthier, meatier bite. The mild maple flavor adds a classic Canadian twist to the savory smoke and salt.
This pack contains two individually sealed 250g packages, totaling 500g, perfect for keeping one pack fresh while enjoying the other.
🌟 Why Back Bacon is a Breakfast Upgrade
1. High Protein, Low Fat
Leaner Cut: Made from pork loin, not belly, making it a leaner option than traditional bacon.
Nutrient Profile: It boasts 17% meat protein, with 100g containing 17.4g of protein and 122 kcal.
2. Authentic Maple Flavor
The hint of maple syrup/sugar provides a unique sweet and savory contrast that is synonymous with North American breakfast cuisine, especially when paired with pancakes or French toast.
3. Convenient Packaging
The total of 500g comes in two separate 250g packs. This is ideal for managing portions and ensuring freshness. Consume within 10 days after opening.
💡 Cooking Hacks & Serving Tips
The Frying Hack
This product is fully cooked and ready to serve (Heat to Serve).
Quick Sear: To achieve a tender texture and golden-brown color, preheat a hot skillet (or frying pan), add a little oil or water, and pan-fry the bacon for about one minute per side.
Culinary Hacks
The Canadian Classic: Serve alongside fluffy pancakes or waffles and drizzle with extra maple syrup for the ultimate sweet-and-savory breakfast combination.
Better Burger: Use slices of back bacon instead of standard bacon on burgers or sandwiches for a meatier, less greasy texture.
Breakfast Sandwich: Perfect for making the classic "Egg McMuffin" style sandwich, as the round shape fits perfectly on an English muffin.
🌐Reviews Highlight
"Freybe makes great quality meat. The back bacon is a game-changer—it’s so much meatier and less fatty than belly bacon."
"The maple flavor is subtle but really elevates the bacon, especially when I use it for breakfast with eggs and toast."
"It's perfect for low-carb diets because it's so high in protein. I freeze the second pack right away, and it keeps great."
📋 Product Information at a Glance
Contents: 2 Packs (250g each, 500g total)
Style: Maple Flavor Back Bacon (Pork Loin)
Origin: Made in Canada
Storage: Keep Refrigerated
Simplified Ingredients:
Pork, Water, Sugar (Maple Syrup, Glucose Solids), Salt, Flavor, Sodium phosphate, Sodium Erythorbate, Sodium Nitrite, Mustard, Smoke.
