Elevate Any Meal in an Instant!
Want to add a touch of luxury to your cooking? This SELEKTIA TARTUFI Black Truffle Sauce from Costco is the secret ingredient for turning simple dishes into gourmet creations. Made with real black summer truffles from Tuscany, this versatile sauce brings a deep, earthy aroma and rich flavor to your pasta, eggs, and more.
Who Is This For?
This product is an excellent choice for a variety of people looking to add a sophisticated flair to their meals without a lot of effort. It's especially appealing to:
Foodies & Home Cooks: Perfect for anyone who loves cooking and wants to experiment with premium flavors.
Entertainers: A great way to impress dinner guests with a simple but elegant dish.
Busy Professionals: An easy shortcut to a high-end meal when you're short on time but still want something special.
Product Details and Translation
Here is a translation of the key information:
Product Name: Black Truffle Sauce
Net Weight: 500g glass jar
Ingredients: Mushrooms, sunflower oil, black olives, black summer truffle 3% (used in the sauce), salt, parsley, garlic, aroma.
Country of Origin: Italy
Storage: Store in a cool, dark place away from direct sunlight and high temperatures. After opening, keep refrigerated and consume promptly.
Nutritional Information (per 100g): Calories: 325kcal, Protein: 0.8g, Fat: 34.6g, Carbohydrates: 1.5g, Salt equivalent: 0.59g.
How to Use and Enjoy
This is not a traditional cooking sauce that requires a long simmer. It is a flavor enhancer that should be added at the end of the cooking process to preserve its delicate aroma.
Pasta: Simply mix a spoonful with hot, cooked pasta and a little of the pasta water. The heat will release the truffle aroma.
Meat & Fish: Drizzle over grilled steak, roasted chicken, or even baked fish right before serving.
Eggs: Stir a small amount into scrambled eggs, or add a dollop on top of an omelet for a luxurious breakfast.
Tips for Leftovers and Storage
Given its 500g size, you'll have plenty to work with.
Serving Size: A little goes a long way. A single tablespoon is often enough to flavor a dish for one or two people. The jar contains enough for many meals.
Storage: Once opened, be sure to store the jar in the refrigerator. The label recommends consuming it promptly after opening.
Pro-Tip: To make it last even longer, you can freeze it. The best way is to spoon the sauce into an ice cube tray, freeze the cubes, and then transfer them to a freezer bag. This way, you can pop out a single serving whenever you need it for a dish.
