{"product_id":"593048","title":"Mauri Bon Taleggio DOP (200g)","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_37d1c2cddb7be147\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003ch1 data-path-to-node=\"1\"\u003e🧀 A Taste of the Italian Alps in Your Japan Kitchen\u003c\/h1\u003e\n\u003ch2 data-path-to-node=\"2\"\u003eCave-Aged, Buttery, and Perfectly Funk-Forward\u003c\/h2\u003e\n\u003cp data-path-to-node=\"3\"\u003eFor those living in Japan who miss the bold, complex flavors of a European cheese counter, this \u003cb data-path-to-node=\"3\" data-index-in-node=\"96\"\u003eMauri Taleggio DOP\u003c\/b\u003e is a true slice of home. This isn't your standard supermarket cheese; it is aged for at least 35 days in natural rock caves (grotta) in Lombardy, Italy, to develop its signature fruity tang and incredibly creamy interior.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eA long-standing favorite at \u003cb data-path-to-node=\"4\" data-index-in-node=\"28\"\u003eCostco\u003c\/b\u003e, we bring this artisanal treasure directly to your door, saving you the trip while ensuring the highest quality for your next cheese board.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"5\"\u003e💡 Why Taleggio is an Expat Essential\u003c\/h3\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eAuthentic DOP Status\u003c\/b\u003e: Protected Designation of Origin ensures this cheese is made using traditional methods and milk from specific Italian regions.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"0\"\u003eThe Texture\u003c\/b\u003e: While the rind looks rugged, the inside is semi-soft and spreads like room-temperature butter.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"0\"\u003eComplex yet Approachable\u003c\/b\u003e: It has a \"stinky cheese\" aroma that reminds you of a traditional European deli, but the flavor is surprisingly mild, nutty, and slightly fruity.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6,3,0\"\u003e\u003cb data-path-to-node=\"6,3,0\" data-index-in-node=\"0\"\u003eCostco Quality\u003c\/b\u003e: Sourced through the trusted \u003cb data-path-to-node=\"6,3,0\" data-index-in-node=\"44\"\u003eCostco\u003c\/b\u003e supply chain, ensuring you get world-class Italian imports at a reasonable price.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"7\"\u003e📐 Sizing \u0026amp; Details\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eNet Weight\u003c\/b\u003e: 200g.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eSize\u003c\/b\u003e: A compact, easy-to-store wedge that fits perfectly in smaller Japanese refrigerators.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eIngredients\u003c\/b\u003e: Milk, Salt, Rennet, Lactic Ferments.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e🍳 Pro-Tips \u0026amp; Kitchen Hacks\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003e1. The 30-Minute Rule\u003c\/b\u003e Never eat Taleggio straight from the fridge. Let it sit on the counter for 30 minutes. As it warms, the fat softens and the cave-aged aromas fully awaken. This is the secret to that \"melt-in-your-mouth\" texture.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003e2. The Gourmet Burger Secret\u003c\/b\u003e Forget cheddar—slice a piece of Taleggio onto your burger patty in the final minute of grilling. Its superior melting ability creates a luxurious, silky topping that rivals any high-end bistro.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003e3. Better with Fruit\u003c\/b\u003e Pair it with sweet elements like honey, fresh figs, or sliced pears. The contrast between the salty, funky cheese and the sweet fruit is a classic Mediterranean combination.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"11\"\u003e🧊 Smart Storage \u0026amp; Leftover Ideas\u003c\/h3\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e\u003cb data-path-to-node=\"12,0,0\" data-index-in-node=\"0\"\u003eAvoid Plastic Wrap\u003c\/b\u003e: If possible, re-wrap leftovers in wax paper or parchment paper before putting them in a sealed container. This allows the cheese to \"breathe\" without drying out.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e\u003cb data-path-to-node=\"12,1,0\" data-index-in-node=\"0\"\u003eThe Ultimate Mac \u0026amp; Cheese\u003c\/b\u003e: If you have a small bit left that’s getting a little too soft, whisk it into a white sauce for pasta. It adds a depth of flavor that ordinary cheeses simply can't match.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12,2,0\"\u003e\u003cb data-path-to-node=\"12,2,0\" data-index-in-node=\"0\"\u003eRind Safety\u003c\/b\u003e: The orange-pink rind is edible and adds texture, though some prefer to trim it. If you see tiny spots of blue mold, don't worry—it’s a natural part of the cave-aging process and can be easily scraped off.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003e💬 Community Reviews\u003c\/h3\u003e\n\u003cp data-path-to-node=\"14\"\u003e\"The real deal. Reminds me of the local markets back in Italy. It’s hard to find authentic Taleggio in Japan at this price point.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\"Perfect for a quiet Friday night with a glass of red wine. It’s creamy, funky, and exactly what I needed to cure my homesickness.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"16\"\u003e\"Overseas Review: Mauri's cave-aged Taleggio is legendary. The texture is so buttery and the flavor has just the right amount of tang. Essential for any cheese board.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"17\"\u003e\u003cb data-path-to-node=\"17\" data-index-in-node=\"0\"\u003eBring a piece of Italian tradition to your table with Mauri Bon Taleggio.\u003c\/b\u003e \u003cb data-path-to-node=\"17\" data-index-in-node=\"74\"\u003eOrder now and enjoy the premium, cave-aged quality that makes this a Costco favorite for expats across Japan.\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003c\/h1\u003e","brand":"TheFlyingPig.Com - Online Shop from Costco","offers":[{"title":"Default Title","offer_id":52343111549109,"sku":"C-593048","price":1288.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/3192\/1845\/files\/IMG_6376_5a537c98-1dee-470b-b74a-f31f8348a059.jpg?v=1773390023","url":"https:\/\/theflyingpig.com\/en\/products\/593048","provider":"TheFlyingPig.Com - Online Shop from Costco","version":"1.0","type":"link"}